Peel off the baking paper and leave to cool completely. Place one of the sponges on a plate or cake stand. Stir the jam to loosen and spoon onto the cake. Spread almost all the way to the edges.

Light and fluffy, this gluten-free Victoria sponge makes the perfect teat time treat. Claim Taylor Swift said she regrets endorsing Harris, Walz is stolen satire | Fact check 'Masked Singer ...

From vegan chocolate cake, to sugar-free Victoria sponge and gluten-free banana bread, we have all the healthy baking inspiration you need. Serve for afternoon tea or enjoy through the week. There's ...