stirring frequently until the goat is tender and the sauce has reduced. Top up with water throughout cooking if necessary and remove the lid for the last 10–15 minutes of cooking to allow the ...

Although ribs, loin and tenderloin are suitable for quick cooking. Notable dishes that use goat meat are Indian biryani, Caribbean curry and Moroccan tagine.

This tart and smooth cheese is an amazing addition to your charcuterie board, but that's not the only way to enjoy it! Here ...

What’s the allure of the excellent Massaman braised-goat dish at Harold Dieterle’s polished “contemporary” Thai restaurant, Kin Shop? First there’s the price ($22), which is relatively ...

Join us for an unforgettable cooking experience as we bake a whole goat in an airtight underground tandoor! This traditional ...

Warm up on a cool spring night with this Asian-inspired stew - meltingly tender goat and beef shin with szechuan and mixed peppercorns, coriander, lemongrass and curry leaves.

Spread onion mixture across the bottom of a medium baking dish or ovenproof pan ... then top with an even layer of crumbled goat cheese. Top with the breadcrumbs, Parmesan and remaining olive ...

But even without them, this is a perfect dish to take to a summer barbecue or to serve as part of a brunch or lunch.

This scrumptious and healthy Brussels sprouts recipe is my favorite side for weeknight dinners and holiday feasts.

We have our very own 'Thanksgiving Parade' of plates, as we bring you 'Turkey Porchetta' with 'Goat Cheese & Scallion Potato ...