This mole negro recipe features dried pasilla, ancho, and morita chiles with toasted almonds, pecans, and peanuts, plus dried ...

Everyone loves a good homemade touch in cooking, but sometimes a sauce isn't always the best component to make homemade.

Drizzle enchilada sauce over your rolled tortilla wraps and ... from the charred chilis that are included. Mole verde -- or ...

This mole poblano recipe features chocolate, dried chiles, nuts, seeds, and spices for a traditional authentic mole sauce.

In New York, a young group of community organizers recently pulled together a week-long celebration of Mexican restaurants.

An curved arrow pointing right. Indigenous women in Mexico still make mole sauce using ancient tools like the metate grinding stone. We visit chef Evangelina Aquino Luis of Nana Vira in Oaxaca to ...

Heat the oil in a small frying pan and gently cook the onion until soft. Add the wine and reduce the volume of liquid by half. Stir in the crème fraîche and the peppercorns. Season with salt and ...

To make cooking with mole a little easier and quicker I used a jar of Doña Maria mole and added chocolate Abuelita and ...

This recipe is for the green-sauce version, with a fried egg, some crumbled cheese and a little soured cream and chopped coriander. Fresh tomatillos are hard to buy in the UK, though you may be ...

Still, the corn-on-corn-on-corn presentation here (the masa is stuffed with corn and lies in a corn sauce) is truly delicious ...

Learn how to clean, prepare and cook with pumpkin seeds. These recipes include salads, granola, coffee cake, pumpkin bread ...