Chai is love! But ever noticed that post-tea acidity creeping up? A few foods don't play nice with your chai and can mess with digestion. Let's break it down and keep your chai moments as cosy as they ...
Chai in Hindi means tea ... is created by grinding young green tea leaves into a bright green powder. Though matcha is known for its strong levels of caffeine, the ritual of preparing the beverage ...
Here's a kadha chai recipe that you can prepare at home. Take a pan and start heating water on high heat. Once the water starts boiling, add the black tea leaves and all ingredients except lime juice ...
Add the tea and boil for a minute ... For the spice blend, while the dough is mixing, crush the green and black cardamom seeds with the black pepper and star anise in a small pestle and mortar.