Method: For the first step, you will have to marinate the chicken thighs and keep aside for a minimum of two hours. Once you think that the flavour has seeped in the chicken, it is time to grill it.

Serve This Thai-Style Chicken And Green Mango Salad The fresh and light nature ... or even just a nice piece of grilled fish, ...

The Thai dish of som tam, or green papaya salad, is wonderfully refreshing ... or by serving it as a side dish to Thai grilled chicken with nam jim jaew dipping sauce. Som tam should be made ...

The sauce is addictive, and I sometimes make a double batch so I have a supply in the fridge, ready to perk up other types of grilled meat ... can't find it in the Thai shops, make your own.