Tuna fish isn't just for salads and picnics, and you can do more than just smother it in mayo. Though most people enjoy this versatile seafood via the conveniently packaged variety, tuna is cooked ...
Depending on the size of your tuna fillet, you can cut it into thin escalope slices, thick steaks or leave it whole and slice after cooking. When I have a fresh chunk of tuna, I like to cook it ...