while several Gullah cookbooks are educating Americans across the country about the culture's impact on Southern food history. In this article, we attempt to contribute to this educational process ...

In low country regions, there are plenty of ingredients that have been used for generations. Here's why Gullah cuisine is so ...

For the young daughters of Michael and Kimberly Wood, it was their first time at the annual festival celebrating the culture of the Gullah Geechee community on Georgia’s remote Sapelo Island ...

The African ingredients and cooking traditions of the Gullah people have had wide-ranging impacts on dishes of the South, and ...