pimento cheese is a simple mix of Cheddar, red bell pepper and mayonnaise that can be found on sandwiches or served as a spread on crackers. In a large mixing bowl, place the Cheddar in an even layer.
My husband prefers it made with Duke’s mayonnaise. It keeps at least a week in the refrigerator. Process the mixture longer for a smooth spread that can be used as a dip or piped onto crackers ...