There are store-bought options for cranberry lemonade out there, but to make the most of the season, homemade cranberry lemonade is the way to go. The fresh fruit will give the citrus drink an ...
Put the lemon zest and juice in a large bowl with the sugar and boiling water. Stir well, cover and leave for 24 hours Strain through a fine sieve or a piece of muslin and pour into sterilised ...
Add 1 litre of cold water and then stir in your sugar syrup. The lemonade is ready to drink. Put the sugar into a cup or a small jug. Boil some water in a kettle and take care pouring 30ml over ...
The liquid should be reduced to 1.5 to 2 cups. Strain and add the lemon juice. To make the lemonade, divide the base up into six glasses. Top with sparkling water and ice if desired. • ...