Nothing beats the vibrant, tangy kick of a fresh Salsa Verde. This green salsa is a staple in Mexican cooking, but its ...

Made with beautiful crimson red cranberries, fresh jalapeno peppers, cilantro, tangy lime and a sugar and honey mixture that ...

With all the possible ingredients people like to add to their chili, there are countless variations but this two-item version ...

Learn how to make this delicious homemade salsa recipe for canning with vegetables from your summer garden. This salsa recipe is the result of hard work and collaboration between a gal named Annie ...

Corn on the cob is charred on the grill before slicing off the kernels, bringing a delicious smoky element to this sweetcorn salsa. Perfect for serving with tortilla chips or spooning over tacos.

For the best tomatillo salsa verde, we turned an executive chef to share his top culinary wisdom on the vibrant, fresh sauce.

Unripe, green tomatoes can be used up in this fresh, zesty salsa – perfect for scooping up with tortilla chips, or adding to toasties and tacos. (The video demos an overripe smoky homemade ...

If you are looking to switch up your snack game, this Pear and Pecan Salsa with crispy baked nachos is where it is at! The natural sweetness of juicy pears meets the rich, buttery crunch of pecans, ...