I hope I'm not somehow suggesting that without whisky sauce or honey glaze the cake is in any way dry. The recipe includes plenty of butter, olive oil and yogurt to keep it deliciously moist. But, ...

Head to a backstreet Marrickville joint for chef Corey Costelloe’s primo menu – and a pastry chef’s spicy-sweet finisher.

Need honey cake recipes? These are my favorites and this year I’m adding Nigella’s chocolate honey cake. I love this simple, ...

Preheat oven to 180C/350F/Gas 3 and butter and line the bottom of a 7in/18cm cake tin. Measure the honey, butter and sugar into a large pan. Add a tablespoon of water and heat gently until melted.

orange zest and is topped with a delectable honey syrup. It is just the perfect cake to indulge in during tea time. In a large bowl, cream together the butter and 3/4 cup sugar until light and fluffy.

Foaming the butter gives this cake a warm, slightly nutty flavour ... Remove from the heat, stir through the honey, sugar and vanilla. 3. Whisk together the eggs and milk, then add to the butter.

This moist delicious cake is one of the Park Hyatt Auckland's executive pastry chef's go-to recipes, which he sometimes eats for breakfast with crispy bacon, but it's equally good with a cup of ...