Agave syrup is a natural sweetener made from the sap of the agave plant. So, what is the agave plant? It’s a spiky succulent ...

Mercola and many other naturopaths are of the opinion that agave is as far from being a ‘whole’ food as possible. In order to make the syrup palatable, the agave plant has to go through over five ...

Is agave syrup good for you or is it just another form of sugar? Registered nutritionist Jo Lewin discusses what agave syrup is, how to use it and whether it really is better for you than sugar What ...

The lime and coconut fusion sorbet is a refreshing blend of tangy lime juice, creamy coconut milk, and a touch of vanilla ...

Coconut sugar works well in beverages and baked goods, adding a slight coconut flavor. Agave nectar, with its honey-like ...

including agave nectar, honey, and maple syrup. While simple syrup is easy enough to make, it doesn't add much flavor to your drink besides a mild sweetness. You might choose to use a simple syrup ...

"New Orleans is known as one of America's most haunted and spooky cities, making it the best place to celebrate Halloween.

Sugars that are added to food, like cane sugar, brown rice syrup, and coconut sugar, are processed to some degree. Coconut ...

Starbucks coconut milk and oat milk can save you a handful of calories over soy milk, with 14.75 calories per ounce, and 15 ...

In today’s world, the growing awareness of health and wellness has led many to question their dietary choices — particularly when it comes to sugar consumption. As delicious as sugary treats ...

A glitzy restaurant and cocktail bar hidden behind a brewery in the Phoenix suburbs transports with style, service and sips.