Bake for 40 minutes ... You can stir in a handful of sultanas, nuts or chocolate chips into the banana cake batter before pouring the mixture into the prepared tin. (If adding any of these ...
Our eggless lemon drizzle cake gets around any dryness with its post-bake drizzle ... and so does mashed banana! It also has a binding effect. Of course, it does taste of, well, bananas.
Add vanilla, banana and nuts. Fold in beaten egg whites last (fold in gently, don’t over beat). Bake in 3 greased layer cake tins at 325-350 degrees for 30 minutes. Make the cake the day before ...