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Knowing how to make a classic béchamel sauce is useful for so many recipes. Get this one under your belt. Bring the milk just to the boil with the onion pierced with the bay leaf and cloves ...

Cut the chicken wings in half at the joint. Heat 1 1/2 cups picante sauce, marmalade and mustard in a 2-quart saucepan over medium heat to a boil. Reduce the heat to medium-low. Cook for 40 ...

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McDonald's spicy chicken nuggets are back in select stores for a limited time.

The recipe below makes an approximate 400ml (12fl oz) quantity of cheese sauce, which is enough to coat 150g (5oz) pasta ...

If you can get your hands on pancetta, your carbonara will be all the better for it. Guanciale is an acceptable choice, too, ...

Stir the picante sauce, tomatoes and shrimp in the skillet and heat to a boil. Reduce the heat to low and cook for 5 minutes or until the shrimp turn pink. Stir the pasta in the skillet and heat ...

At first glance, making hollandaise sauce can look tricky but it is completely achievable if you follow a few tips. Like mayonnaise, hollandaise is an emulsion and requires the drops of fat ...