So, let's dive into the cooking process and discover the magic of homemade congee! Congee is also known by various names, ...

In this episode of Gourmet Express, May Lee and Winmas Yu talk about how to cook a perfect congee base and how to prevent it from burning. Most Cantonese speakers like congee or rice porridge.

Beef congee, also known as "beef rice porridge" or "jook," is a popular dish made by slow-cooking rice in water with tender ...

While the congee is cooking, season the fish paste. Finely mince the spring onions, and roughly chop the fresh coriander, then mix them into the fish paste. When the congee has cooked for 90 ...

To make the grilled chicken, preheat the grill to medium. Mix the olive oil, honey, sweet chilli sauce and soy sauce together in a small bowl. Pour half of the mixture over the chicken breast to coat.

To make the fried aubergine, cut the stalks off the aubergines and cut into 1cm/½in slices. Brush each aubergine slice with olive oil on both sides and season with salt and pepper. Heat 1 ...

helping her sell congee,b and generally keeping her company. As the two spend more time with one another, they also begin to forge a stronger relationship, introducing some unexpected complications ...

The idea of cooking crab can intimidate some people, but it doesn't have to. Here's our guide to buying, preparing, and ...

Control of Congress is at stake Tuesday, with ever-tight races for the House and Senate that will determine which party holds ...