Place the beef in a roasting tin and roast in the oven for one hour (this will give you rare meat). Cook for a further 15 minutes for medium-rare or a further half an hour for well-done.
These are the energy-efficient techniques you need to cook tender meat joints, crispy potatoes and vibrant veg with no oven. With energy ... Slow cooker roast beef Cook this roast beef on low ...
It's roast dinner weather and we've got you sorted with our guide to cooking ... in a warm oven until you are ready to eat. Yorkshire puddings are always served with roast beef in the UK and ...