Perhaps even more ubiquitous than ground cayenne, crushed red pepper flakes are my go-to when I want to add heat to just about anything, including soups, stews, pasta sauces and slices of pizza.
Chili peppers make a spicy addition to all kinds of ... seafood marinades and guacamole. Crushed red pepper flakes are also a great way to get chili pepper heat—we sprinkle these on everything ...
Spice up your plate with this tasty Red Pepper Rouille sauce from Ainsley Harriott! Traditionally served with fish, it also works well with roasted vegetables or chicken. What will you pair it with?
Here's how to make both white sauce and red sauce pasta from scratch ... Add the chopped onion and cook until softened and translucent, about 5 minutes. Pour in the crushed tomatoes and stir to ...
Add one tablespoon of coconut oil and 2 teaspoon of lemon pepper seasoning into a large ... completely covered in the oil and salt mixture. Make sure to even them out in the bottom of the bowl ...