You can have your boba on its own or with some Baileys Irish Cream. The same recipe will work for whiskey, champagne and other non-alcoholic drinks like juices. For more, go to USATODAY.com.
or boba as it’s also called, has many charms. Brew tea in a wide-mouthed kettle and cool completely. Make the syrup by bringing black sugar and water to a boil over high heat. Simmer for five ...
For the classic bubble tea, put the milk into a small saucepan ... Swap the mango for your favourite tinned fruit (about 400g), but make sure it is in juice rather than light syrup.