vegetarian, but do eat fish. Can you suggest some bean and lentil dishes please as I am finding this diet quite hard.

Red Lentil Dal, also known as masoor dal, is a nutritious, easy-to-make meal. It is rich in fibre, protein, and essential ...

To make them just add 2 cups of water (you can also use broth) and one cup of lentils in a pan. Bring it to a boil. Cover and ...

Nigella's Chicken With Lardons And Lentils (from KITCHEN) is a one-pot comfort dish, where the chicken is poached while ...

Creamy French lentils are dressed simply with a tangy red-wine and Dijon-mustard vinaigrette, minced shallots, carrot and curly parsley.

This thrifty ingredient makes weeknight cooking so much easier. The humble lentil is a kitchen powerhouse. Armando Rafael for The New York Times. Food Stylist: Simon Andrews. Many types of lentils ...

Make sure you don't caramelise them. When the onions are cooked, add the lentils and cover with water and add the star anise with lots of salt and pepper. Also optionally and to taste, you can add ...

The green lentils can be cooked in advance to make this a speedy supper. Season the lentils with salt, pepper and olive oil and leave to cool. Once cool cover the lentils and place in the fridge.

They’re cheap and quick to cook, and they make dishes like this one-pot chicken even more hearty and satisfying. By Mia Leimkuhler Yasmin Fahr’s one-pot chicken and lentils.Credit ...

Lentils should be a staple in your pantry because they're inexpensive and couldn't be easier to cook. Just make sure you're choosing the legumes based on texture and flavor (since they break down ...