It's a relatively cheap cut of meat, that yields soft tender meat, and if you follow my method, you'l also get the holy grail ...

If you follow my instructions carefully — read them all before you start the recipe — the crackling ... Buy a piece of pork that is of even thickness without bones to make carving easier.

After promising Phillip and Holly a pork masterclass, James Martin is back to give us exactly that. He shares his quick and easy method to produce perfect pork and the crunchiest crackling ...

Families of loved ones are reminded to visit possible sunken graves as rainfall can cause this issue ...

Now check to make sure the crackling is nice and crispy. If it is not quite there yet, give it another five minutes until it is golden and crisp. While the pork is cooking, make the sauce.

Master crispy crackling with this simple roast pork shoulder recipe. Pork shoulder needs a nice long time in the oven to become very tender, but on the flip-side it's very easy to cook this ...

Are there any guidelines when choosing pork belly for roasting if you want crisp crackling ... fatty chop with nothing crispy or edible about it; I don’t want to make the same mistake at ...