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Transfer the saag to a pot on the stovetop over medium-low heat. To thicken the saag, mix in 2 tablespoons of maize flour.

Each of these greens has its own unique flavour and health benefits, making them a must-have in your winter diet.

In this video, we will discuss the top six healthiest leafy vegetables, also known as "saag," that are essential to include in your diet during this season. Leafy vegetables are rich in nutrients and ...

Go for younger, tender leaves to ensure your saag turns out smooth. Chop the greens finely to make them easier to cook and to get that velvety texture. Don't forget to add a pinch of salt while ...

Discover the unique benefits of each saag and explore creative ways to incorporate them into your winter diet, from classic dishes to innovative recipes. Winter’s crisp air has us all awaiting ...

This veggie pizza is a tribute to one of the most famous Punjabi dishes, saag paneer ... It has been adapted to make it easier to cook in a domestic kitchen and offers substitutes for any elements ...

This saag paneer recipe is so tasty and very easy to make. It's widely eaten across India but this version hails from Punjab. Thoroughly wash the spinach under cold running water to remove any dirt.