Mary Berry has revealed a recipe for a scrumptious dairy-free chocolate cake that will be a hit with ... Split the mixture between the tins and bake for roughly 25 to 30 minutes until well-risen.

Mary Berry has revealed a delicious dairy-free chocolate cake recipe that's the perfect dessert when hosting this festive season. The cake uses coconut cream to keep it dairy-free whilst oil ...

It's a big day, so trust Mary Berry to make ... cake ingredients and beat with an electric whisk until smooth and an even chocolate colour. Divide the mixture between the prepared tins. Bake ...

The former Great British Bake Off ... to set. Mary Berry highly recommends not putting the cake in the fridge to set as it ...