Enhance the protein content of traditional South Indian idlis by incorporating ingredients like quinoa, lentils, and protein powder. Add vegetables and nuts for extra nutrition and flavor.
planning to launch Nandini idli and dosa batter soon. KMF managing director MK Jagadish told Moneycontrol they will launch Nandini ready-to-cook dosa and idli batter in two months. Currently ...
Combine all the ingredients thoroughly along with a pinch of salt and cook for a minute or two. 5. Let the mixture cool down for few minutes before adding into idli batter. Now add the required ...