It's actually a type of red meat, a classification generally identified as the muscle meat of mammals, particularly beef, lamb, venison, veal, and — of course — pork ... and societal norms helps ...

But there's an equally good meat swap for meatloaf that you may not have considered: venison. Dark, tender venison meat is packed with ... Read more: The 17 Hardest Dishes To Make From Scratch Venison ...

Red meat includes beef, lamb, pork, veal and venison - chicken, duck and game birds do not count. Processed meat has been modified to either extend its shelf life or change the taste - and the ...

Save for a faint silvery sheen of connective tissue, the meat is incredibly lean ... "Don't try to church that shit up." Red Wine Venison Stew There are as many ways to cook venison as there ...

While venison — a red meat similar to lean beef but with an earthier flavor — is often perceived as a high-end food in the U.K., one charity sees it as an ideal protein for those who can’t ...