based on traditional Japanese cooking techniques! Featured recipes: (1) Somen with Tomato and Lemon (2) Crispy Fried Horse Mackerel and New Potatoes. 1. Combine the seasonings for the mentsuyu ...
The team placed Anisakis in filleted horse mackerel so that the fish would be exposed to pulsed power in a container. The results showed instant electric energy succeeded in killing off the ...
Before, the aquarium offered penguins and otters "aji," or Japanese horse mackerel, which the animals readily ate. But the aquarium, home to 32,000 animals including sharks and seals, was not ...
But the serenity of the scene is broken as soon as Japanese horse mackerel is dropped into the tank at mealtimes by aquarium attendant Fumito Tamaoki, 55. The “wall of spiny lobsters” becomes ...
More and more mackerel from Norway is being consumed in Japan at a time when the fish species caught off the Asian country has been losing its presence recently due to falling quality. Autumn is ...
Out of these 34,000 were men and 46,0000 women. Researchers used food frequency questionnaires to analyze participants’ diets, focusing on whether and how often they consumed small fish like Atlantic ...
Fresh mackerel is usually sold whole with or without the head on. They are at their peak season in July, so keep an eye out for them at your local fishmonger. Freshness is of utmost importance ...
What is a Japanese spider crab? They may look like something from a 1950s sci-fi film, but Japanese spider crabs are gentle giants. And giants they are. Of the 60,000 species of crustaceans on ...