Featuring crispy lobster tails and fresh vegetables in a light tempura batter, served with jalapeño garlic ponzu and pickled ginger aioli. This flavorful dish combines textures and tastes for a ...

Repeat the same procedure for the lobster. Serve immediately with dipping sauces. Sponsored by Tito’s Handmade Vodka and Cheney Brothers Inc. The post Japanese Lobster and Vegetable Tempura with ...