Another layer is poured into the pan, the egg is rolled over that, increasing the girth, then again, pushed to the other side of the pan. Another layer is poured in and the omelette is rolled over ...

How about adding a little Japanese flavor to your omelette? That's the promise of Okonomiyaki! It's a Japanese dish, ...

At dinner, egg dishes are only an ... with your smartphone to view the recipe video in English. Chikako Tada: The author of seven cookbooks, Tada is a Japanese food journalist and editor of ...

“dashimaki-tamago,” or dashi-flavored Japanese rolled omelet. The ingredients are simple, it tastes extraordinary when freshly cooked, and nice and moist even when cold. While egg dishes ...

based on traditional Japanese cooking techniques! Featured recipes: (1) Dashimaki Omelet (2) Kayaku Rice. 1. Mix the beaten egg with dashi seasoned with Usukuchi soy sauce, mirin and salt with ...

While there are incredibly unique egg salad recipes from all around the world, Japanese-style egg salad is typically eaten on a nice, sweet Japanese milk bread called shokupan, thus making "tamago ...

About Eggplant Omelette Recipe: Give your omelette a delicious spin with this stellar street-style eggplant omelette. Packed with tantalising spices and pulpy eggplant (baingan), you will never go ...

A good, hot pan helps this recipe along — think sizzling-bacon hot, not grease-fire hot. The key to a good fried-egg omelet is not flipping the eggs too soon. I recommend waiting about two minutes.