Spring lamb season is upon us at Depot and twice a week the chefs come in early to butcher the lambs into their primary cuts. We lovingly braise them in milk, olive oil and preserved lemon until ...
Just like shawarma, Doner kebab is a style of preparing meats that use a vertical rotisserie to create this kebab delicacy. It is eaten as an accompaniment with dishes like rice, sandwiches, pita ...
Although kebab stands can be found almost everywhere, the homemade version of this dish surpasses even the kebab from your favourite bar. Delicious bread, juicy chicken meat, and vegetable toppings ...