The Sacred Vortex is a new teahouse and kombucha bar in Cleveland. It's gearing up to open in the former Platform Beer ...
Kombucha is brewed and allowed to ferment (like beer or kimchi). After the fermentation process, the drink is a bit carbonated and tastes a bit sour or tart. The taste is a bit reminiscent of a ...
A man involved in the importation of methamphetamine concealed in beer cans branded as “honey bear house beer” has pleaded ...
As with red wine, there is also some—limited— evidence that suggests that moderate consumption of beer might be linked to better health outcomes than total abstinence, which the authors of the Aston ...
Fruit juice offers a fresh take on kombucha Date: September 27, 2024 Source: American Chemical Society Summary: Kombucha is a fizzy, tangy drink made by fermenting tea. But brewers are now ...
In addition to video games, the bar features anime films playing on flat screen TVs, trading card game nights for fans of ...
but I do have a beer brewing kit that's in its third year of gathering dust. I was intimidated so I asked my wife for help; she also happened to have grown up in a kombucha brewing household.
Himatjit "Jimmy" Kahlon, a Fonterra manager, has been found guilty of manslaughter and drug charges in the High Court at ...
Zach Smith’s company can’t keep up with orders for its locally loved kombucha. It’s a good problem to have, said the career food and beverage pro who launched Dalai Sofia in 2016.
beer releases and beer dinners. The beverages will be available at participants’ taprooms starting Oct. 12. This year, 13 breweries, a cidery and a kombucha maker are producing for Cheers to the ...
Kombucha is a fizzy, tangy drink made by fermenting tea. But brewers are now fermenting other plant-based drinks to explore nutritional properties and flavors. In a study published in ACS ...
Customers can order a wide variety of kombucha mixed drinks (both cocktails and mocktails) as well as beer, wine, and traditional cocktails. “Kombucha is still our specialty,” Ramos said.