Put minced lamb in a large bowl and then add the onion ... and then use a sharp knife to gently open up the pockets. Flatten each potion of meat stuffing into a patty that is a little smaller ...

Creating a mint yogurt sauce to go with mint and mango lamb pita pockets is another wonderful way to play with savory ground lamb and a cooling herb-infused sauce. You could also try topping a ...

This Lebanese street food has all the hallmarks of a classic summer meat-bread combo, with a few key improvements. I have been making these for years, and ordering them for even longer, because they ...

After cooking, use the scrapings in the bottom of the pan to make an instant, tasty gravy. And any leftovers will never go to waste; lamb is great in sliders, pita pockets or on soft tacos.