Put the lemon curd into a bowl and beat it with a ... Store in an airtight container until needed. Assemble the pavlova about 1 hour ahead of serving. Leftovers can be stored in fridge, loosely ...

Easter is finally here and what better way to spend the day than with a feast of delicious dessert treats? This Easter pavlova is sure to deliver - should you choose to bake it for a bank holiday ...

View Recipe Poaching fruit helps soften it and enhance its taste and color, and the technique is put to terrific use here with peaches that you cook with lemon and vanilla. Their sweet and aromatic ...

Ever since my first pav in 'How To Eat', I have been something of a pavaholic. For me, acidity is key. I never understood why anyone would pile sweet fruit on top of something that is essentially ...

This was the first kind of pavlova I learned to make when I was young. The licking of the bowl was definitely the highlight. With plenty of lemon curd in the cupboard at this time of year ...

There’s something truly magical about whipping up a Pavlova, and when it’s beloved British chef Jamie Oliver’s take on the ...

Every Christmas, Peter Gordon’s mother Timmy makes her pavlova with vanilla honey yoghurt cream and strawberry compote. He says, "My mum makes, without doubt, the best pavlova ever. I should ...

The Pavilion’s tropical garden atrium provides an exceptional setting for your Christmas lunch. Enjoy the Pavilion’s extensive menu selection of antipasto and seafood, as well as the hot buffet (and a ...

Prepare for a dining experience unlike any other as Jumeirah Al Qasr unveils Balloons at the Palace, a truly unique pop-up concept ...

Autumn has arrived, and diners are ready for hearty fall dishes like stuffed acorn squash, pumpkin soup and butternut squash ...

You got it started again, but two blocks later it stalled again. Did you just get a lemon? The (somewhat) technical definition of what constitutes a vehicle that is a "lemon" is: any new vehicle ...