Juicy charred chicken bakes on top of creamy tinned lentils in an easy meal that leaves very little washing up.

This hearty veggie lentil bake can be prepared in advance and topped with cheese and breadcrumbs just before cooking. Based on six servings, each portion provides 361 kcal, 17g protein ...

Utilize this fall vegetable by trying these 7 vegan pumpkin recipes that are sure to delight from breakfast to dinner.

Eggs have been used in countless dishes across the Mediterranean for centuries. We've rounded up the best Mediterranean egg ...

Line a baking tray with the thinly sliced lemons; season then place the chicken thighs on top, drizzle with oil and season with salt, pepper, oregano and chilli flakes, place into pre-heated oven at ...

These baked lentil-quinoa patties are packed with protein, vitamins, and flavor. Whether served with tahini, yogurt, or inside a sandwich, they're perfect for a light lunch or satisfying dinner.

Paired with roasted sweet potatoes, tossed in a brown butter vinaigrette and showered with tangy goat cheese, the humble ...

Rustle up this speedy and comforting sausage one-pot for a cosy winter dinner. Serve with a dollop of mustard and crusty bread or creamy mash ...

Prick sweet potatoes with a fork or small knife and bake on a lined baking sheet for 45–60 minutes ... Serve the croquettes with cilantro yogurt chutney. Can You Use A Different Type Of Lentil For The ...

Impress your guests with these pumpkin nachos, apple cider sangria, pumpkin spice espresso martini, hearty sausage stew . . .

With these high-protein lentil buns, you can transform your burger into a guilt-free snack. Check out the full recipe below.

Baked beans are good for your heart, goes the rhyme, and they are also very good for a quick supper. With prices ranging from ...