Creamy French lentils are dressed simply with a tangy red-wine and Dijon-mustard vinaigrette, minced shallots, carrot and curly parsley.

Juicy charred chicken bakes on top of creamy tinned lentils in an easy meal that leaves very little washing up.

Brush the pastry all over, with the beaten egg. Spoon half of the lentil mixture along a long edge about 4cm/1½in from the edge. Fold the pastry over the lentil mixture and press down to encase ...

The dishes of the peasant tradition, the humble ones to be clear, have the incredible ability to unite everyone. Perhaps it ...

Paired with roasted sweet potatoes, tossed in a brown butter vinaigrette and showered with tangy goat cheese, the humble ...

Baked beans are good for your heart, goes the rhyme, and they are also very good for a quick supper. With prices ranging from ...

This creamy, comforting khichdi is ready for any lentil in your pantry. Frozen spinach and fresh herbs keep it bright and perky.

I learned to love lentil soup as a camper at Camp High Rocks in Cedar Mountain ... then stir in the blackened smoked sausage.

Enjoy with crusty bread for an extra hit of fibre to keep that gut of yours healthy. 1. Bring the vegetable stock to the boil in a large pan set over a medium-high heat, then add the lentils ...

Rustle up this speedy and comforting sausage one-pot for a cosy winter dinner. Serve with a dollop of mustard and crusty bread or creamy mash ...

If you've got an air fryer at home, you can use it to quickly cook vegetables to perfection before blending them up into a ...