Tired of boring chicken for dinner? Try this flavorful high-protein recipe loaded with veggies and pasta that is perfect for ...

Preheat the oven to 220C/200C Fan/Gas 7. Drizzle the chicken breasts with olive oil, season and wrap in kitchen foil. Bake in the oven for around 15–16 minutes until cooked through. (Note that ...

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Both work fine. Once the pasta is cooked, strain and stir in the pesto. Add the peas and cooked chicken. Serve immediately. If you want to enjoy this as a cold salad, allow the meal to cool ...

Drain the pasta and combine it with the chicken and vegetable mixture. We know that you love to cook, and we wanted to provide you with a searchable recipe database that would give you access to ...

About Low Fat Butter Chicken Recipe: Here's the recipe of a low fat butter chicken. It's not at all rich but is yummy and quick to make. Get the flavors of butter chicken without any butter. Take a ...

Following a low-calorie diet? There's no need to miss out on pasta with our low-calorie, flavoursome recipes, including meat, ...

Season well again, put the lid on and cook on high for two to three hours or on low ... and hot chicken stock to the slow cooker and blitz using a hand-held stick blender. 3. Add your pasta ...

When liquid has reduced by half, reduce heat to medium-low, then add cream, pesto and ½ cup parmesan cheese. Simmer, stirring regularly, 3 minutes, until warmed through. Step 4: Add the chicken ...

Get the Sautéed Chickpeas and Spaghetti Squash recipe. The secret to a satisfying low-calorie ... Sun-Dried Tomato Pasta recipe from Make It Dairy Free. This protein-packed chicken salad is ...

This is a brilliantly brunchy one-pan that’s packed to the rafters with protein and veg. You can make your own pesto if you like, but shop-bought will also work fine.