But eating a big bagel with lox and cream cheese ... Oy Vey!” Help ensure Jewish news remains accessible to all. Your donation to the Jewish Telegraphic Agency powers the trusted journalism ...

The "lox" is actually seasoned ... new in Ashkenazi culture While Ashkenazi Jewish cuisine is often associated with meat- and dairy-heavy food, from brisket to kugel, Umansky said vegetarian ...

In Jewish Kosher eating laws ... though it would hardly ever be mistaken for lox. For more food and drink goodness, join The Takeout's newsletter. Get taste tests, food & drink news, deals ...

"It’s a lie. We never said lox wasn’t kosher." The Monsey, N.Y.-based group of ultra-Orthodox rabbis made national news last week when it reportedly declared lox unkosher because of the ...

New York City is a bagel town. Other cities like Philadelphia and Los Angeles… I’m sorry, they just aren’t the same. I lived ...

Rippable bagels are the newest innovation — and controversy — in the world of bagels. But people love to fight over the ...

The celebration offered a sampling of foods, including hot hors d’oeurves and a variety of sandwiches and ... and then me and one of my best friends did a taste testing of them,” he explained. The Pax ...