Detailed description of course contents of all completed and planned courses as well as lab courses and thesis projects or a diploma supplement with information about course contents. Approximately ...

Food quality on MSC Seaside varies by venue and dish, with the main dining rooms offering adequate but not outstanding dishes, while the two buffets are surprisingly good, with fresh bread ...

there is still a worldwide shortage of qualified graduates with food and nutrition knowledge and skills. A major aim of the PgCert /PgDip /MSc course in Food and Nutrition is to provide students with ...

For the award of Master of Science in Food Regulatory Affairs students undertake taught modules worth a total of 120 credit points and complete a 60 credit research project module. Full-time students ...

As a graduate student in Food Science, you'll work closely with our researchers on exciting and collaborative projects in areas such as food and water safety, brewing science, biotechnology and the ...