Ever wondered if a stand mixer can handle making sausage? In this video, I’m testing out the ultimate kitchen hack: using a ...

Why did you open the brat and sausage haus? “The city said I could have a business here. I talked with my sister Sue (Kreger) ...

Switching to turkey sausage or plant-based bacon alternatives can cut down on sodium while preserving familiar flavors.

Chef Curtis Stone shows us how to make two kinds of sausage rolls — chicken and Italian pork sausage — wrapped in flaky pastry and served with his homemade tomato sauce. Laurie Ochoa is general ...

We used a hearty breakfast sausage, but Italian sausage would be great too. The stale chunks of French bread absorb the broth ...

"This chicken pot pie pasta bake is very moist, rich, and flavorful, with buttery bread crumbs serving as a brilliant ...

This Grilled Ground Sausage Meatball Kabobs recipe makes a really fun skewer to add to your barbecue. The meatballs are made ...

Since most sausage gravies consist of only three ingredients, there's plenty of room to experiment and shake things up, ...

Heat 1 tablespoon olive oil in a 12-inch skillet or frying pan over medium-high heat until shimmering. Add 12 to 16 ounces ...

2. Heat sausages in a water bath (just below a simmer) at about 165 degrees for about 10 minutes until heated through. 3. To ...

There will also be music, magic, balloon twisting, and more. Prizes will be awarded to the best-decorated vehicles. Register ...

"This is my all day breakfast loaf, which has a sausage, baked bean, hash brown and egg filling ... sliced up in a sandwich," ...