To make the marinade, measure all the ingredients into a shallow dish and mix well. Add the short ribs and mix well to coat. Leave for 2 hours or overnight in the fridge, if possible, to marinate.
Expect to find higher-quality cuts such as the 400g Wagyu Dengsim (S$70) and the 150g Prime Beef Rib (S$49). The staff helps to barbecue your meats to perfection, which is fantastic for lazy folks out ...
The next time you’re cooking a nice meal for two at home, consider lamb rib chops. They can seem intimidating ... browning on the exterior. A good marinade also helps promote browning.