with slow-cooked brisket as the star ingredient. Unlike standard chili, which usually uses ground beef or turkey, brisket ...

This Smoked Brisket Chili Recipe In The Slow Cooker is the perfect leftover recipe! As much as I love to smoke meat it is ...

Firefighter Tim shared his tips for making hearty chili and a simple apple dessert, highlighting the nutritional benefits and ...

Though ground beef is usually the star of this dish, brisket is the surprising protein swap that may change the way you make chili forever. Brisket is a longstanding favorite of barbecue lovers ...

top it with the brisket. Be sure to shred or slice it into small cubes beforehand so it’s easy to pick up with a fork. This meat adds a rich beefiness to any chili base. Use your go-to chili ...

The people’s choice award went to Mark McEachran for his sirloin beef brisket chili.(PHOTO BY GREG CHILDS) Mark McEachran of St. Clair Shores was the people’s choice winner with his hearty ...

Now add the garlic and fry for another 1–2 minutes. Add the brisket, soy sauce, sugar or beef cube and the bag of spices and cover with the stock. Bring to the boil, then reduce the heat to low ...

To get a better sense of how these different meat (and ... and earthy chili notes and a nice charred texture that gives it some crunch. Unlike with the steak, when the smoked brisket sits around ...