Remember that some cuts, like beef brisket, can take up to 20 hours to smoke fully, and that's not even accounting for resting time. If you want a quick result, it's better to pick types of meat that ...

Despite the ubiquity of modern ways of cooking, the idea of savoring the flavors of smoked meat has kept the tradition alive, ...

Greg Gatlin, the James Beard Award finalist and founder of Gatlin's BBQ and the recently opened Gatlin's Fins & Feathers, ...

Although beef jerky and meat sticks prompt an "ick" from some people ... Oh Boy Oberto Original is a tad spicy, with well-blended smoke, brown sugar, garlic, and fruit flavors.