Sometimes all you need is a really good sandwich and this one with homemade meatballs and tomato sauce is just the trick. For the meatballs, put the mince and garlic in a bowl and mix well to combine.
The secret to successful meatballs is to roll them in clean, wet hands for about 30 seconds or until the meat holds together well. For the sub, have salad ingredients on hand e.g. mayo ...
I started with a meatball-sub recipe from the food blog Project Meal Plan. Using my hands, I combined the ingredients for the meatballs, which included ground pork, ground beef, pesto, breadcrumbs ...
Serve them over spaghetti or polenta, or stuff them into a hero roll for a sandwich. Combine cheese ... Form into 28 meatballs. Heat oil in a large sauté pan. Add enough of the meatballs to ...