Use spicy chorizo as a tasty shortcut in tacos, pasta and rice dishes, stews, soups, appetizers, and more. From smoky Spanish ...

Recipe: Fried Eggs with Chorizo and Fried Potatoes Chilaquiles are a classic Mexican dish that is commonly served at ... A messy but flavorful dollop of savory ground beef on a hamburger bun. Then ...

Brush the burgers with a little oil and cook in a hot frying pan over a medium heat for 4 minutes, until charred on one side (increase the cooking time to 4-5 minutes for well done). Step 7 ...

Served with a side of salsa, this spicy variant of the barbeque classic is served in a delicious brioche bun ...

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The chorizo provides a luxurious juiciness while cotija cheese adds its tangy and distinctively Mexican flavor. It’s fitting, because from this outdoor eating spot a burger scarfer can see ...

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I’ve chosen pork and chorizo for this burger, with a spicy red pepper salsa, layered up in a classic toasted brioche bun. The salsa makes enough for this recipe, but you could double it and have ...