Cook foxtail millet in boiling water until soft, season with honey or maple syrup, and top it with fresh fruits like bananas or berries and seeds for a nutritious dish. Combine cooked foxtail ...
In a pot, take rinsed millet with 2 ½ cups of water and cook it for 15-20 minutes. Make sure to keep checking the millets from time to time. Cook the millets on medium-low heat, and once cooked, set ...