Nothing can boost your mojo in the sweltering heat of summer quite like a cool, refreshing mojito cocktail. Easy to drink and ...

here’s a list of 5 different mojitos to spice up your summer cocktail game. Muddle the mint leaves and pineapple chunks in a glass until the juices are released. Add the jalapeño slices ...

These citrussy, minty cocktail recipes will give the Cuban classic a run for its money. It’s hard not to love a mojito. A blend of white rum, lime juice, fresh mint leaves, sugar syrup, soda ...

Like most people, I used to associate mint leaves with mojitos and let's admit, mint leaves make cocktails look cooler and taste better. Mint or mentha originates from the plant species Lamiaceae ...

Strawberry mint mojito mocktail is a vibrant and refreshing combination of muddled strawberries and mint leaves topped with ...

This basic mojito recipe can be easily twisted. Try swapping the soda for bitter lemon or elderflower tonic, and adding a handful of frozen berries with the mint leaves.

For example, to prepare a batch large enough to make ten mojitos, use 20 ounces of rum, 20 teaspoons of sugar, the juice of 5 halved limes and around 100 mint leaves (about two mint bunches worth ...

Meanwhile, make the raspberry and mint jam. In a food processor blend the raspberries, mint leaves and lemon juice to a smooth purée. Pass through a sieve and weigh how much purée you have.

In a Collins glass, muddle mint leaves, lime juice, and sugar. Fill glass with ice, pour cream mixture over, and top off with seltzer. Garnish with mint sprig and pomegranate seeds.

With coconut cream and pomegranate seeds, our white Christmas mojito recipe is the most festive twist on the classic summer ...