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No Bake Key Lime Pie Recipe
This No Bake Key Lime Pie recipe features an irresistible sweet and tangy filling in a buttery, homemade graham cracker crust ...
Just in time for the holidays, the much-anticipated "When Southern Women Cook" debuts this week, a gorgeously photographed book packed with must-try recipes.
It turns out the classic cool and silky pie is a regular fixture on many Southern Thanksgiving tables, and we're all for it.
Add passion fruit purée, lime zest, juice and combine. Pour the filling into the cooled pie crust. Bake until the filling sets but still jiggles a bit, about 20 minutes. (Remember, it will firm ...
Press the pastry into the tin, ensuring there are no gaps ... and bake for a further 5-10 minutes. Set aside to cool on a rack. Reduce the oven temperature to 170C/325F/Gas 3. For the lime filling ...