Pour fruit and custard filling carefully into pie ... is thickly bubbling and crust is a nice golden brown. Recipe courtesy of T.G.I. Pie Day and Wendy Sykes, Owner and baking instructor at ...
this raisin coconut pie is just as buttery rich but in a sweetly tempting custard. The additions of equal amounts of the coconut to the raisins give this old-fashioned and delicious raisin pie recipe ...
Place over medium heat and cook, whisking constantly, until pudding bubbles and thickens and whisk leaves a slight impression in custard ... To serve, top pie with whipped topping.