Mix in broccoli and frozen peas, and cook for an additional 5-6 minutes until pasta is done and liquid is mostly absorbed. Stir in basil, spinach, cream cheese, pesto, lemon zest, juice ...
Cook the pasta ... until the chicken is golden-brown and cooked through. Add the garlic and cook for one minute. Season, to taste, with salt and freshly ground black pepper, add the cream and ...
There are few things more comforting than a pot of creamy soup, and this one is the epitome ... you can use any leftover chicken for salads, sandwiches, enchiladas, tacos, or pasta.
There are few things more comforting than a pot of creamy ... chicken (then try the viral hack for shredding the chicken in one minute). Small rotisserie chickens are ideal for using up all the meat ...
In a pot, heat the olive ... spaghetti, stock, cream and the 1/2 teaspoon of salt and bring to a boil. Reduce the heat to low and cook, stirring, until the pasta is tender and a sauce forms ...