2 tsp olive oil 1/2 tsp cumin seeds 1/2 kg paneer - crumbled 350 gm canned golden corn Salt - to taste Semi-heat the olive oil in a wok or kadhai and add cumin seeds. 2. When they begin to splutter, ...

Perfect for party eating, these crispy and tasty fritters are loaded with corn and spinach. Dhokla Sandwich . Tangy chutneys ...

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Mix it all together and prepare the mixture to marinate the cottage cheese. In another pan take some extra virgin olive oil and lightly roast the corn tortillas. 4. On the toasted tortilla put the ...

Add a teaspoon of corn flour to a small bowl, mix it with a bit of water and keep it aside. In a pan, pour oil in it and when it becomes hot, saute it with 1 chopped onion and tomato. Then add ...

Add the paneer cubes and shallow fry for a few minutes, turning frequently until golden brown. Remove with a slotted spoon and transfer to a bowl or plate lined with kitchen paper. Set aside.

In the process, the storm damaged millions of crop acres, including 550,000 acres of Iowa corn USDA deemed were not harvestable. “As you drove around this area, the only corn that was standing ...

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The extreme wind storms known as derechos have been popping up across the corn belt from Nebraska to Indiana this year. Fred Below, University of Illinois professor of crop physiology, says short ...

Season to taste, then add to a bowl along with the paneer cubes and peppers. Marinate for at least 20 minutes, but ideally a couple of hours. Preheat your grill to medium and place a wire rack ...

Just as you would add the potato filling to the maida-based dough, you can now add a mixture made of sweet corn, crushed ...

The ideal option if you're craving something with lots of flavours is masala soya momo. These momos, which are made with nutritious soy chunks and Indian spices, are fiery and sour, making them a ...