Paneer Manchurian is one of the most loved Indo-Chinese appetizers which is yummy and easy to make. From children to elderly, everyone loves this dish because of its various flavour profiles and ...

Paneer Manchurian Ingredients For Batter frying paneer cubes Paneer - 200 gms cut into cubes All purpose flour - 1/2 cup Rice flour - 1 tbsp Corn flour - 11/2 to 2 tbsp Salt to taste Oil for frying ...

They remind him of our unique contribution to global cuisine - paneer manchurian, except that Bertie loves this dish. His ...

Many of us are familiar with the flavours of British-Chinese food – but have you ever tried Indo-Chinese food? Hot and spicy, with mouthwatering dishes like chilli paneer and gobi Manchurian, it's no ...

Just think about your favorite Indian dishes: fried samosas, fried Jalebis, paneer cheese sautéed in Manchurian sauce, chicken tikka masala kissed with ghee and heavy cream.