As autumn paints the leaves and whispers cold breezes, our hearts yearn for the warmth of comforting desserts. Pears, with ...

Made with seasonal fresh pears, warming spices ... and I know some kids won’t eat pear desserts with the skins on, so if that sounds familiar, peel away! If you do choose to leave the skins ...

Simple to assemble and bake, this dessert is a wonderful option for anyone who enjoys the delicious spiced heat of ginger combined with the soft sweetness of pears. Read more: 13 Simple Tricks To Pick ...

top with the caramelised pears and fresh pear slices, crème fraiche and a squeeze of lemon and zest. Scatter with chopped pecans and dust with icing sugar.

Conference pears are good for this as they’re slim and the right size for pears that are going to be served with rice pudding (you’ll just have eaten a lot of chilli). If you would rather do ...

Fresh pears get poached in a red wine mixture until ... which is a red wine that boasts fruity and floral notes that make this pear dessert even more delicious. Though, your go-to red wine works ...

This recipe relies on the sturdy pear, but apples can be substituted. The flavors of this dessert may be likened to a fruit crumble, which is a squidgy chopped-fruit dish seasoned with sugar and ...

We've also gone outside of the normal repertoire of winter desserts to show you what the humble pear is capable of delivering. Poached with sugar syrup, white wine and spices and left in the ...